Kur’an’dan nasıl uzaklaştırıldık?: (Record no. 233)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00647naa a22002297ar4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200831144537.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 150626t xxu||||| |||| 00| 0 tu d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9786055460167 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Devinim |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | Türkçe |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | İSC |
| Classification number | 297.15 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 297.15 MUT 2013 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mutlu, İsmail |
| 9 (RLIN) | 385 |
| 245 ## - TITLE STATEMENT | |
| Title | Kur’an’dan nasıl uzaklaştırıldık?: |
| Remainder of title | Kur’an’ı doğru anlamak 2/ |
| Statement of responsibility, etc. | İsmail Mutlu |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | İstanbul: |
| Name of publisher, distributor, etc. | Mutlu Yayıncılık, |
| Date of publication, distribution, etc. | 2013. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | c.1.(388 s.); |
| Dimensions | 22 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Kaynakça vardır. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | İslam |
| General subdivision | Kur'an ilimleri |
| 9 (RLIN) | 386 |
| 852 ## - LOCATION | |
| Source of classification or shelving scheme | ddc |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Source of classification or shelving scheme | Dewey Decimal Classification |
No items available.
