Temel gıda analizleri/ (Record no. 286)
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000 -LEADER | |
---|---|
fixed length control field | 00649naa a22002535004500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20200910101311.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 151111t xxu||||| |||| 00| 0 tu d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9786054798575 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | Devinim |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | Türkçe |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.07 |
Edition number | 20 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 664.07 UYL 2014 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Uylaşer, Vildan |
9 (RLIN) | 466 |
245 ## - TITLE STATEMENT | |
Title | Temel gıda analizleri/ |
Statement of responsibility, etc. | Vildan Uylaşer, Fikri Başoğlu |
250 ## - EDITION STATEMENT | |
Edition statement | 2. bs. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Bursa: |
Name of publisher, distributor, etc. | Dora, |
Date of publication, distribution, etc. | 2014. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 125 s.: |
Other physical details | tbl.; |
Dimensions | 24 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Kaynakça vardır. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Gıda teknolojisi |
9 (RLIN) | 468 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Başoğlu, Fikri |
9 (RLIN) | 467 |
852 ## - LOCATION | |
Source of classification or shelving scheme | ddc |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Source of classification or shelving scheme | Dewey Decimal Classification |
No items available.